Trivia Night at The Pub
Moderators: Oggar, Badfellow, Mr Boozificator, Artful Drunktective, mistah willies, NYDingbat, oettinger, Judge
- Hardcore Stig
- Ten Feet Tall and Bulletproof
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Re: Trivia Night at The Pub
I'm going for Jonny Walker.
"That's only a problem if you stop drinking"
"Nationality? I'm a drunkard, and that makes me a man of the world"
"The word "pub" should never need to be followed by the word "why""
"Nationality? I'm a drunkard, and that makes me a man of the world"
"The word "pub" should never need to be followed by the word "why""
- Badfellow
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Re: Trivia Night at The Pub
Unless they've occupied the Laplands overnight, that's a safe bet.Bur wrote: * Clears his throat multiple times *
I'm pretty sure answer is not China.
That would be the home of Sahti and Bur, and the correct answer for +5 points!Patchez wrote:Finnland.
Scoreboard, Round 2
Surreal...................................15
Resident Asshole........................5
Smatter Noguts..........................5
Mr. Mojo Risin Patchez.................5
Mistah Willies............................2
Another question is coming down the mountain shortly.
Stay tuned and drink up.
TN@TP will continue...
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- Badfellow
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Re: Trivia Night at The Pub
This next trivia obstacle is just for fun. And it is worth +5 points.
The category is Things You Know...
Irish up your java, and good luck! You'll need it!
*Name five edible substances OTHER THAN ALCOHOL that involve the process of fermentation.
The category is Things You Know...
Irish up your java, and good luck! You'll need it!
*Name five edible substances OTHER THAN ALCOHOL that involve the process of fermentation.
ພາສາລາວNONE GENUINE WITHOUT MY SIGNATUREພາສາລາວ
Re: Trivia Night at The Pub
Bread
Yogurt
Pickled Eggs
Sour cream?
Balsamic Vinegar?
These Qs are tough. I see why they call you Badfellow. You are a bad man when it comes to trivia stumpers. Trying to figure out #4 and #5 are hard enough and this Stage 3 All Hands on Deck Hangover isn't helping things.
Yogurt
Pickled Eggs
Sour cream?
Balsamic Vinegar?
These Qs are tough. I see why they call you Badfellow. You are a bad man when it comes to trivia stumpers. Trying to figure out #4 and #5 are hard enough and this Stage 3 All Hands on Deck Hangover isn't helping things.
fuck em man, it ain't easy walkin the righteous path.
- Hoss
- Hoss
- Badfellow
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Re: Trivia Night at The Pub
Suck it Trebek, indeed.
+5 points for Surreal and a loaf of sourdough bread.
Pickled eggs do technically count, even if you only consider the fermentation that takes place in your guts after you've eaten a few.
(Yes, true pickled eggs ARE fermented)
+5 points will also be awarded to ANYONE ELSE who can complete the challenge
WITHOUT DUPLICATING any of the previous answers. And there are MANY
more answers.
***The scoreboard will be updated by successful surmounting of trivia obstacle!***
+5 points for Surreal and a loaf of sourdough bread.
Pickled eggs do technically count, even if you only consider the fermentation that takes place in your guts after you've eaten a few.
(Yes, true pickled eggs ARE fermented)
+5 points will also be awarded to ANYONE ELSE who can complete the challenge
WITHOUT DUPLICATING any of the previous answers. And there are MANY
more answers.
***The scoreboard will be updated by successful surmounting of trivia obstacle!***
ພາສາລາວNONE GENUINE WITHOUT MY SIGNATUREພາສາລາວ
Re: Trivia Night at The Pub
Sour Kraut
Kimmchi
Balut eggs
Blue Cheese?
nuoc mam-- Vietnamese fish sauce
Kimmchi
Balut eggs
Blue Cheese?
nuoc mam-- Vietnamese fish sauce
Now you're ready for some anti-dry-otics!-BeerMakesMeSmarter
If worms had daggers, birds wouldn't fuck with them-Todd Snider
Blackout and be extraordinary-Absinthe of Malice
If worms had daggers, birds wouldn't fuck with them-Todd Snider
Blackout and be extraordinary-Absinthe of Malice
- Badfellow
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Re: Trivia Night at The Pub
Patchez wrote:Sour Kraut
Kimmchi
Balut eggs
Blue Cheese?
nuoc mam-- Vietnamese fish sauce
Ahhhhhhh, I can only say as honorable host that one of these answers is incorrect.
Perhaps you would like to exercise temporary rule and purchase chance at one more guess for -3 points?
ພາສາລາວNONE GENUINE WITHOUT MY SIGNATUREພາສາລາວ
Re: Trivia Night at The Pub
I don't think I have a whole 5 in me but I just wanted to bring one to your attention - Natto. Google it and tell me it doesn't look horrible.
And to round out the 5
Pickled turnips
(n*n-alcoholic) ginger beer
There's a fermented fish from some Scandinavian country but I can't remember what its called
Vegemite
I made some home made sauerkraut about 12 months ago, good stuff.
And to round out the 5
Pickled turnips
(n*n-alcoholic) ginger beer
There's a fermented fish from some Scandinavian country but I can't remember what its called
Vegemite
I made some home made sauerkraut about 12 months ago, good stuff.
whistling (whistling) whistling (whistling) dark (dark) dark (dark)
- Badfellow
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Re: Trivia Night at The Pub
Are you thinking of lutefisk? Oh, damn you got me with the treble-hook Daredevil lure! I'll grant you a reasonable +3 for that.Username wrote:I don't think I have a whole 5 in me but I just wanted to bring one to your attention - Natto. Google it and tell me it doesn't look horrible.
And to round out the 5
Pickled turnips
(n*n-alcoholic) ginger beer
There's a fermented fish from some Scandinavian country but I can't remember what its called
Vegemite
I made some home made sauerkraut about 12 months ago, good stuff.
Question closed!
Let's review the answers and award some approproate points while I still have rum left.
Blue cheese is mold, not yeast. So tasty, but so sorry. And yet you move to second place!Patchez wrote:Sour Kraut
Kimmchi
Balut eggs
Blue Cheese?
nuoc mam-- Vietnamese fish sauce
Score So Far: Round Deux
Surreal.........................................20
Patchez.........................................9
Resident Cornholio............................5
Smatter Noguts................................5
Username Mr. X...................... .........3
DRINK!..........................................2
Stiggy Come Lately............................1
Did I forget anyone?
This trivia boo-jeah is just gonna keep snowballin'.
Round Two of TN@TP will continue...
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- mistah willies
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Re: Trivia Night at The Pub
Gawdayam
How'd I miss this? You summina bastidges.
(had the worky job thing for the last qtr of data submissiion ito AQS.
ITo
Into
Hiro Hito!
AHem.
Carry on mon captiatine
How'd I miss this? You summina bastidges.
(had the worky job thing for the last qtr of data submissiion ito AQS.
ITo
Into
Hiro Hito!
AHem.
Carry on mon captiatine
- Badfellow
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Re: Trivia Night at The Pub
Aye, I was waitin fer ye, willies. And damn if I ain't got the molassessy killdevil flowin through me!
Can we get something on the auld pipe organ in a soothing D minor, 'haps?
Can we get something on the auld pipe organ in a soothing D minor, 'haps?
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- mistah willies
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Re: Trivia Night at The Pub
Well met Cappy.
'Bout time someone stayed yup lte stayed up late. We drink like astronauts. Wonder what that choice be of them lucky bastidges. hey, what flavor of the black liquid sugar yoyu liek the ablsiot the absolute best?
(edited) what is your ablsilut what is your fave rum of all?
'Bout time someone stayed yup lte stayed up late. We drink like astronauts. Wonder what that choice be of them lucky bastidges. hey, what flavor of the black liquid sugar yoyu liek the ablsiot the absolute best?
(edited) what is your ablsilut what is your fave rum of all?
- Badfellow
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Re: Trivia Night at The Pub
Ron Zacapa Centenario 23, if I had to pick one. There's so many damn fine dark rums it boggles the brainpan. Can you get me some Screech from Canadia, eh?mistah willies wrote:Well met Cappy.
'Bout time someone stayed yup lte stayed up late. We drink like astronauts. Wonder what that choice be of them lucky bastidges. hey, what flavor of the black liquid sugar yoyu liek the ablsiot the absolute best?
(edited) what is your ablsilut what is your fave rum of all?
Step up and answer if you haven't already, all ye swarthy Drunkard bilge rat bastards. More inquiry forthcoming on thee weeks end.
Gyyarrrrrrgh!
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- ThirstyDrunk
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Re: Trivia Night at The Pub
Can I co-host this shit yo?