Homemade Vodka Infusions

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beerkegbilly
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Re: Homemade Vodka Infusions

Post by beerkegbilly »

I think use the flesh of the cucumber.Well the whole thing My gram said.( She left Russia right before WW2.)Well to Germany
She wanted to join the party.Oh yeah the cucumber juice they use as a chaser.

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beerkegbilly
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Re: Homemade Vodka Infusions

Post by beerkegbilly »

The blueberry Vodka come out great.

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Mr. Viking
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Re: Homemade Vodka Infusions

Post by Mr. Viking »

picked a load of blackberries yesterday and I'm leaving them to stew in a bottle of vodka until christmas
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Bur
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Re: Homemade Vodka Infusions

Post by Bur »

Chili vodka has been flavor of the day.

zimne_piwo
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Re: Homemade Vodka Infusions

Post by zimne_piwo »

I think next on my list is a peach infusion. We went on a peach u-pick this summer and put up a couple quarts of peach pie filling that I think I will dump into a gallon of lightnin and see what happens in a month. Maybe with a few juniper berries and peppercorns. The hot and bitter should balance out the sweetness nicely.

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Re: Homemade Vodka Infusions

Post by Palinka (RIP) »

An acquaintance of mine would buy a bottle (fifth or 70ml in size) of vodka every June and, after taking two shots from it (to make space), would, over the next few months, add bits of cannabis (in both hash and vegetable form) to it and then drink it, usually with a few select companions, on Christmas day morning. He assured me that all the participants in this ritual reported that after partaking of this vodka infusion, they never had recourse to the usual family rows over the turkey.
Obviously, I wouldn't recommend trying this but it's certainly food (or rather, drink) for thought...
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