chef boyardee chicken alfredo

That's right. You can put them right here.

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Nausea
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Re: chef boyardee chicken alfredo

Post by Nausea »

Where do you guys find this stuff? Fucking weirdos.
Don't worry. We're in no hurry.

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Artful Drunktective
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Re: chef boyardee chicken alfredo

Post by Artful Drunktective »

^ ^ ^Whaddaya mean where do I find it? In my pantry. Duh.
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Re: chef boyardee chicken alfredo

Post by Artful Drunktective »

Looks like a Badfellow delicacy.

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scream ale
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Re: chef boyardee chicken alfredo

Post by scream ale »

^^^ The crust blends a little too easily with the table. What is that toad in the hole with fish? Bass in the hole?

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Re: chef boyardee chicken alfredo

Post by Hugh »

There's a diabetic bum who has lived on the streets of my neighborhood for a couple of years now. He's such an asshole, the news media came out to interview him about all the complaints about him. He attacked the news crew live on camera.

His schtick has always been to pick at the sores on his legs in order to create sympathy as he begs for spare change. I hadn't seen him in a while until tonight. He got a little overzealous with his scab picking. Because it looks like a zombie took a huge bite out of his calf. I mean like such a huge bite I don't see how he can stand up anymore. It's blood red in the middle with white crust around the edges.

But it's not half as bad as Artful Drunktective's food pics.

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Artful Drunktective
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Re: chef boyardee chicken alfredo

Post by Artful Drunktective »

scream ale wrote:
Fri Feb 14, 2020 6:40 pm
^^^ The crust blends a little too easily with the table. What is that toad in the hole with fish? Bass in the hole?

You know, I have to agree with the bland, blending with the table. Whoever photographed this should have made a much better presentation. Throw a festive table cloth down at the very least...and maybe a vase of flowers. Jeeze. The presentation alone makes me not want to eat it. (HA)

Again, we must seek out Badfellow's culinary expertise when it comes to fish and what this entails (and because I'm pretty sure it's Saturday Night Supper for him). He had this fish plaque on the wall (true story, you could see it on Skype) and I told him "Nice bass" and he was all quasi offended because it was a fking walleye or some shit. Sorry... my knowledge of identifying freshwater fish is on the weak side, dude.

Hugh wrote:
Fri Feb 14, 2020 6:50 pm
But it's not half as bad as Artful Drunktective's food pics.

That is freaking hilarious! Aw come on Hugh...none of these delicacies look appealing to you?
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Re: chef boyardee chicken alfredo

Post by Hugh »

Not even the fanged herring. No.

And whoever came up with PBJ sandwiches in a can should be surveilled by the Department of Homeland Security.

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Re: chef boyardee chicken alfredo

Post by Badfellow »

Stargazy pie. Diabetic scab-pickers. Talking shit about my prized walleye mount. You people are all insane in the pork brains. With milk gravy too.
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oettinger
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Re: chef boyardee chicken alfredo

Post by oettinger »

Hugh wrote:
Fri Feb 14, 2020 6:50 pm
It's blood red in the middle with white crust around the edges.
Puss gravy is the only extra a bum can ask for
Drink!
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Badfellow
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Re: chef boyardee chicken alfredo

Post by Badfellow »

oettinger wrote:
Sat Feb 15, 2020 12:21 pm
Hugh wrote:
Fri Feb 14, 2020 6:50 pm
It's blood red in the middle with white crust around the edges.
Puss gravy is the only extra a bum can ask for
"Puss" gravy? Is it made from cats?
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scream ale
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Re: chef boyardee chicken alfredo

Post by scream ale »

Hugh wrote:
Fri Feb 14, 2020 6:50 pm
It's blood red in the middle with white crust around the edges.
Sounds like some strange cheeseless pizza.

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Artful Drunktective
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Re: chef boyardee chicken alfredo

Post by Artful Drunktective »

Perhaps this weekends drunkard snack? What do you guys think? Nachos? Pasta? On toast points?

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oettinger
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Re: chef boyardee chicken alfredo

Post by oettinger »

I´ll pass
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scream ale
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Re: chef boyardee chicken alfredo

Post by scream ale »

^^^ But it's a tasty nutritious bug snack.

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oettinger
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Re: chef boyardee chicken alfredo

Post by oettinger »

The Bugbarbq flavour bugs me
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