"What are you eating - Thread"

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scream ale
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Re: "What are you eating - Thread"

Post by scream ale »

Never mind. I googlized it. I can sleep tonight.
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oettinger
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Re: "What are you eating - Thread"

Post by oettinger »

Just use hollandaise or whatever way you spell the netherlands
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scream ale
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Re: "What are you eating - Thread"

Post by scream ale »

oettinger wrote:
Sun Dec 23, 2018 7:21 am
Just use hollandaise or whatever way you spell the netherlands
That's alt beer and mayonaise, right?
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oettinger
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Re: "What are you eating - Thread"

Post by oettinger »

I just drunkenly prepared a double layer cheese nacho casarole with sour cream, pickled bell pepper stripes, tomato and red onion
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scream ale
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Re: "What are you eating - Thread"

Post by scream ale »

Leftovers tonight - baked ziti. And most likely a little whisky.
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Re: "What are you eating - Thread"

Post by Dear Booze »

panckes, egg, and leftover pork chop for dinner.
Give a man a fish and he eats for a day. Give a drunk man tortilla chips, Velveeta and a hair dryer and he has nachos.

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Re: "What are you eating - Thread"

Post by scream ale »

Got a roast in the crock pot. Getting around to making the mashed potatoes, carrots, Yorkshire pudding and gravy at some point later in the day.
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Bur
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Re: "What are you eating - Thread"

Post by Bur »

Black chanterelle meaty ballz with spaghetti, works. No idea why they are called black chanterelles(?) in English those two taste nothing alike.

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Re: "What are you eating - Thread"

Post by scream ale »

Pinto beans with sliced up hot dogs and tomatoes and cornbread. And hot sauce. Never forget the hot sauce.
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Patchez
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Re: "What are you eating - Thread"

Post by Patchez »

Sous vide French Dip sandwiches on the way with Swiss and Pepperjack cheese.

I threw a little liquid smoke in the vacuum bag for the cooking bath.
Now you're ready for some anti-dry-otics!-BeerMakesMeSmarter

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Re: "What are you eating - Thread"

Post by Artful Drunktective »

Patchez wrote:
Wed Feb 27, 2019 5:03 pm
Sous vide French Dip sandwiches on the way with Swiss and Pepperjack cheese.

I threw a little liquid smoke in the vacuum bag for the cooking bath.
That sounds amazeballs.
"Something's got to be done. We can't go on like this.
I must have some booze".


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Re: "What are you eating - Thread"

Post by Dear Booze »

Patchez wrote:
Wed Feb 27, 2019 5:03 pm
Sous vide French Dip sandwiches on the way with Swiss and Pepperjack cheese.

I threw a little liquid smoke in the vacuum bag for the cooking bath.
how long did it take?
Give a man a fish and he eats for a day. Give a drunk man tortilla chips, Velveeta and a hair dryer and he has nachos.

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Patchez
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Re: "What are you eating - Thread"

Post by Patchez »

With shaved beef about 2 hours in the bath then 10 minutes searing and broiling the cheese all toasty and bubbly.

In hind site I should have done a cheap ass roast for 12 to 24 hours and shaved it myself. Wasn't truly med rare.
Now you're ready for some anti-dry-otics!-BeerMakesMeSmarter

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Blackout and be extraordinary-Absinthe of Malice

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Re: "What are you eating - Thread"

Post by oettinger »

I had cold noodles with peanut butter for lunch
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Re: "What are you eating - Thread"

Post by Nausea »

Some rumbledethumps.

Not really, because the name is stupid.
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