I suppose this is the right place to start (Last visit was: Tue Jan 31, 2012 4:21 pm)...
Hello, everybody! I think it's been a while!

I use to buy a juice in New Zealand called Fresh-Up. The best flavour was Apple & Lime. I would mix it with Plymouth Gin and the family was none the wiser. I've attempted to recreate it and though not exactly the same, still lovely. Half apple juice, half lime and Navy Strength gin. Enjoy.

Happy New Year to you, punk. I'd post a boob but I'veforgoyyn where I; kept that photo. Smooooches to you!

6th bottle of champers and a mince pie.... 2nd NYE in USA and I'm doing lovely!

Bota is the bomb. Cheap and everywhere. Welcome back.

Screwball wrote:Alaskan King Crotch Crabs, he has.

Yeah, but they sing.

one..... more...... day of exams and then I'm a free woman!
until 31st Dec.

I've felt two earthquakes since we moved out here. My father's place had a bit of damage but he's only 12 miles away from epicenter; to be expected. I'm with you - give me a twister over shaking my ground! Take care & hold tight!

There was much tension in the McG house last night. The look on Nolan Ryan's face was just so sad. And there is crying in baseball 'cause I was near it last night!

Sorry Mr. Booze. Well done New Zealand!

To be fair, I downed 2 pints in less than 40 mins. Given my weight and what I had for lunch, .5 pint would have been nice and still not put me over the driving limit. Some of us have others to consider.

I've drank tip top vodka but only after loads of drinking and I couldn't tell the difference. I've had caviar that costs $50 a bite but didn't notice because even a cheeseburger would suffice. It's all about the when you have the good stuff.

Hahaha. Nice! You what? You can't order half pints in this town. Bum.

We, across the pond, should crash one of these parties. I'm game.

Look, Mom! American money!