Rum
Moderators: Oggar, Badfellow, Mr Boozificator, Artful Drunktective, mistah willies, NYDingbat, oettinger, Judge
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- Souse
- Posts: 12
- Joined: Tue Jun 20, 2006 9:13 pm
Rum, rum...
Just for the record, I like rum and coke, rum and juice, rum on the rocks, rum out of the bottle, rum, glorious rum...I like golden and dark rums the best, and I like substituting rum for other dark liquors in drink recipes (My "Sister Havana" is just a Manhattan w/rum instead of whiskey, or taking a Mint Julep and adding a copious amount of rum where the whiskey should be - not that I dislike whiskey; far from it - I just like rum that much more...). Anyway, there's my 2 cents...
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- Chugging Like Churchill
- Posts: 5065
- Joined: Mon May 19, 2003 3:43 pm
- Location: Buffalo, MN
- Contact:
I may have to try you bastard cousin of the Manhattan drink one of these days there new guy. I will call you Gaarz for now.
I can't write like Papa, you know I just ain't able
But if he came in here tonight, I'd drink him under the table -Ronny Elliott
RIP Mayhem, as long as I have a heart you are in it.
But if he came in here tonight, I'd drink him under the table -Ronny Elliott
RIP Mayhem, as long as I have a heart you are in it.
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- Souse
- Posts: 12
- Joined: Tue Jun 20, 2006 9:13 pm
Another crazy rum recipe...three parts golden rum, three parts whiskey, and one part vermouth. Sweet? Dry? I've tried each one, and each one is rill good...the different types of vermouth obviously change the character of the drink, but each oneis...RILL GOOD...Call each drink what you want, if you even want to come up with snappy names...I just like the drinks; that is, when I'm not having rum on 'da rocks...or whiskey on the rocks(Black Velvet - nice, cheap, and sweet!)...or whatever you got...