Second batch done tonight. Hah!
some spice s remain secret but holy gingam it be fine, doubling th ealllcohol portion
A Very Bloody Mary
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- Smatter Noguts
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- Smatter Noguts
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- Joined: Tue Feb 21, 2006 10:05 pm
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Re: A Very Bloody Mary
A teaspoon of steak sauce instead of worshesire, methinks.
Maybe this mornings is better 'cause more vodka.
Maybe this mornings is better 'cause more vodka.
- mistah willies
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Re: A Very Bloody Mary
Smatter Noguts wrote:A teaspoon of steak sauce instead of worshesire, methinks.
Maybe this mornings is better 'cause more vodka.
Oh yes.
Everything is better with more wadika.
Amen.
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Re: A Very Bloody Mary
A shakey Sunday morning but doing the mix and letting it rest before consuming seems to have settled things down.
2 oz vodka
2oz clamato
1 oz zing zang
1/2 tspn ground black pepper, old bay seasoning, milano dill sauce, frank's hot sauce, horseradish, steak sauce, mustard, bacon bits.
Vlassic dill pickle stacker, olives.
Time cures old heels.
2 oz vodka
2oz clamato
1 oz zing zang
1/2 tspn ground black pepper, old bay seasoning, milano dill sauce, frank's hot sauce, horseradish, steak sauce, mustard, bacon bits.
Vlassic dill pickle stacker, olives.
Time cures old heels.
- booznik
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Re: A Very Bloody Mary
That sounds freaking delicious. Genius.Smatter Noguts wrote:A shakey Sunday morning but doing the mix and letting it rest before consuming seems to have settled things down.
2 oz vodka
2oz clamato
1 oz zing zang
1/2 tspn ground black pepper, old bay seasoning, milano dill sauce, frank's hot sauce, horseradish, steak sauce, mustard, bacon bits.
Vlassic dill pickle stacker, olives.
Time cures old heels.
"Booznik. Smooth, classy and manatee-like." --Bur
"Oh, you've been reading your Sir Kenelm Digby, haven't you? Stick to the mead recipes, especially that of the Mayor of Moscovy. That shizz is SACK!!!" --Badfellow
"Now stop and DRINK! bastards." --mistah willies
"A stand alone place for booze is as essential for a home, as is a bed to sleep on." --Miklo
"Oh, you've been reading your Sir Kenelm Digby, haven't you? Stick to the mead recipes, especially that of the Mayor of Moscovy. That shizz is SACK!!!" --Badfellow
"Now stop and DRINK! bastards." --mistah willies
"A stand alone place for booze is as essential for a home, as is a bed to sleep on." --Miklo
Re: A Very Bloody Mary
Smatternoguts should change his name to MasterofMarys. Just a thought.
Now you're ready for some anti-dry-otics!-BeerMakesMeSmarter
If worms had daggers, birds wouldn't fuck with them-Todd Snider
Blackout and be extraordinary-Absinthe of Malice
If worms had daggers, birds wouldn't fuck with them-Todd Snider
Blackout and be extraordinary-Absinthe of Malice
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Re: A Very Bloody Mary
Agreed.
- booznik
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Re: A Very Bloody Mary
Patchez wrote:Smatternoguts should change his name to MasterofMarys. Just a thought.
Just never lose the cute dog. Lady S. would be very upset.mistah willies wrote:Agreed.
"Booznik. Smooth, classy and manatee-like." --Bur
"Oh, you've been reading your Sir Kenelm Digby, haven't you? Stick to the mead recipes, especially that of the Mayor of Moscovy. That shizz is SACK!!!" --Badfellow
"Now stop and DRINK! bastards." --mistah willies
"A stand alone place for booze is as essential for a home, as is a bed to sleep on." --Miklo
"Oh, you've been reading your Sir Kenelm Digby, haven't you? Stick to the mead recipes, especially that of the Mayor of Moscovy. That shizz is SACK!!!" --Badfellow
"Now stop and DRINK! bastards." --mistah willies
"A stand alone place for booze is as essential for a home, as is a bed to sleep on." --Miklo
- Smatter Noguts
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Re: A Very Bloody Mary
Tonight's exciting adventure is an old huntin/fishing/card camp recipe of my late great-uncle Louie, who by the way, knew and liked Jimmy Hoffa.
8 oz can Tomato sauce
4 oz Vodka, rinsed through the can
1 Tblsn pickled Jalapeno, diced fine and smashed
1 Tblsn dill pickle, treated the same way
A pinch of pepper, dried dill and celery seed
8 oz can Tomato sauce
4 oz Vodka, rinsed through the can
1 Tblsn pickled Jalapeno, diced fine and smashed
1 Tblsn dill pickle, treated the same way
A pinch of pepper, dried dill and celery seed
- mistah willies
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Re: A Very Bloody Mary
Smatter Noguts wrote:Tonight's exciting adventure is an old huntin/fishing/card camp recipe of my late great-uncle Louie, who by the way, knew and liked Jimmy Hoffa.
8 oz can Tomato sauce
4 oz Vodka, rinsed through the can
1 Tblsn pickled Jalapeno, diced fine and smashed
1 Tblsn dill pickle, treated the same way
A pinch of pepper, dried dill and celery seed
My good man,
you simply must begin putting a name to each of these experiments you are exploring.
This one appears to be de-constructionist, as in: getting to the root of the matter, Smatter.
Now, if Hoffa really did end up in the concrete for the construction of a building,
and with the marriage of heat you have introduced into this deconstruction of the Hoffa Bloody Mary,
would you call this a Josephine?
- Smatter Noguts
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Re: A Very Bloody Mary
Dunno Mistah, but i liked the texture and it was a bit more complicated than the vodka / ketsup bloody from last year's road trip.
Louie liked Jimmy 'cause he managed a trucking company and there was no wildcatting and everyone showed up for work when he was in charge of the teamsters. He had no problem paying for reliability.
I've been trying a couple old roadhouse recipes from long ago, hope to discover the Tift's recipe this thursday from the son of the owner of a famous resturant that burned down 40 years ago. Nothing worth reporting to this esteemed assemblige.
Name them as you will. I'm sort of storing them here for future reference and general amusement.
I am, however, anticipating my friend Charlie bringing the fixin's over for his "Skin it Back" bloody next Sunday A.M.
Louie liked Jimmy 'cause he managed a trucking company and there was no wildcatting and everyone showed up for work when he was in charge of the teamsters. He had no problem paying for reliability.
I've been trying a couple old roadhouse recipes from long ago, hope to discover the Tift's recipe this thursday from the son of the owner of a famous resturant that burned down 40 years ago. Nothing worth reporting to this esteemed assemblige.
Name them as you will. I'm sort of storing them here for future reference and general amusement.
I am, however, anticipating my friend Charlie bringing the fixin's over for his "Skin it Back" bloody next Sunday A.M.
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Re: A Very Bloody Mary
Kosher?
- Smatter Noguts
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Re: A Very Bloody Mary
The January 4 Edition:
Using more pickle and olive brine than usual, otherwise:
2 oz vodka
2oz clamato
2 oz zing zang
1/2 tspn ground black pepper, celery salt, milano dill sauce, frank's hot sauce, steak sauce, worchester sauce dry mustard, dill weed.
1tspn horseradish
1/2 tspn minced garlic for Palinka's sake
dill pickle stacker, olives, at least a tspn juice from each bottle
Using more pickle and olive brine than usual, otherwise:
2 oz vodka
2oz clamato
2 oz zing zang
1/2 tspn ground black pepper, celery salt, milano dill sauce, frank's hot sauce, steak sauce, worchester sauce dry mustard, dill weed.
1tspn horseradish
1/2 tspn minced garlic for Palinka's sake
dill pickle stacker, olives, at least a tspn juice from each bottle
- booznik
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Re: A Very Bloody Mary
I didn't even know Zing Zang was a real thing. I learned something new.Smatter Noguts wrote:The January 4 Edition:
Using more pickle and olive brine than usual, otherwise:
2 oz vodka
2oz clamato
2 oz zing zang
1/2 tspn ground black pepper, celery salt, milano dill sauce, frank's hot sauce, steak sauce, worchester sauce dry mustard, dill weed.
1tspn horseradish
1/2 tspn minced garlic for Palinka's sake
dill pickle stacker, olives, at least a tspn juice from each bottle
"Booznik. Smooth, classy and manatee-like." --Bur
"Oh, you've been reading your Sir Kenelm Digby, haven't you? Stick to the mead recipes, especially that of the Mayor of Moscovy. That shizz is SACK!!!" --Badfellow
"Now stop and DRINK! bastards." --mistah willies
"A stand alone place for booze is as essential for a home, as is a bed to sleep on." --Miklo
"Oh, you've been reading your Sir Kenelm Digby, haven't you? Stick to the mead recipes, especially that of the Mayor of Moscovy. That shizz is SACK!!!" --Badfellow
"Now stop and DRINK! bastards." --mistah willies
"A stand alone place for booze is as essential for a home, as is a bed to sleep on." --Miklo
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Re: A Very Bloody Mary
And some Sake for the Garlic.Smatter Noguts wrote:...1/2 tspn minced garlic for Palinka's sake...
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