Oh no, oettinger cooked souzed again.
The first one of you to grab that slice of cheese from the wall can have it
Cooking souzed
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Re: Cooking souzed
Drink!
- booznik
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Re: Cooking souzed
Hey! Teachers! Leave them kids alone.oettinger wrote:Oh no, oettinger cooked souzed again.
The first one of you to grab that slice of cheese from the wall can have it
All in all, it's just another slice of cheese on the wall.
If you don't eat yer meat, you can't have any pudding. How can you
have any pudding if you don't eat yer meat?
Last edited by booznik on Sat Jul 26, 2014 5:23 pm, edited 1 time in total.
"Booznik. Smooth, classy and manatee-like." --Bur
"Oh, you've been reading your Sir Kenelm Digby, haven't you? Stick to the mead recipes, especially that of the Mayor of Moscovy. That shizz is SACK!!!" --Badfellow
"Now stop and DRINK! bastards." --mistah willies
"A stand alone place for booze is as essential for a home, as is a bed to sleep on." --Miklo
"Oh, you've been reading your Sir Kenelm Digby, haven't you? Stick to the mead recipes, especially that of the Mayor of Moscovy. That shizz is SACK!!!" --Badfellow
"Now stop and DRINK! bastards." --mistah willies
"A stand alone place for booze is as essential for a home, as is a bed to sleep on." --Miklo
- booznik
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Re: Cooking souzed
"Booznik. Smooth, classy and manatee-like." --Bur
"Oh, you've been reading your Sir Kenelm Digby, haven't you? Stick to the mead recipes, especially that of the Mayor of Moscovy. That shizz is SACK!!!" --Badfellow
"Now stop and DRINK! bastards." --mistah willies
"A stand alone place for booze is as essential for a home, as is a bed to sleep on." --Miklo
"Oh, you've been reading your Sir Kenelm Digby, haven't you? Stick to the mead recipes, especially that of the Mayor of Moscovy. That shizz is SACK!!!" --Badfellow
"Now stop and DRINK! bastards." --mistah willies
"A stand alone place for booze is as essential for a home, as is a bed to sleep on." --Miklo
- Savage
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Re: Cooking souzed
baking while drunk is the real trick because baking is a feeeking science, ya know,
like tears in rain
- mistah willies
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Re: Cooking souzed
Savage wrote:baking while drunk is the real trick because baking is a feeeking science, ya know,
Dotta tells me so. I think she's into that there path of the food science. She recently found out about Julia Childs and Jacque Pernod or something or himself other
Me? i know grilling.
Animal flesh yessah gawdayam
Can we drink now? ---peetie44
At rock bottom, there is no down. ---The Oett
^ ^ ^ Yes his entire cutlery set and all utensils are made from assorted broken bottles.--- The Artful Detective
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At rock bottom, there is no down. ---The Oett
^ ^ ^ Yes his entire cutlery set and all utensils are made from assorted broken bottles.--- The Artful Detective
Just remember Hugh: a good cocktail in a shitty glass is better that a shitty cocktail in a pretty glass.---The Badfellow
I'll buy the first round if you promise to stop being a cunt. --- Dear Booze
- booznik
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Re: Cooking souzed
This. Yes. I am a hairy grill-animal, trained by carnivores. Minimal marinades, sauces, or seasoning. With the right cooking techniques, you don't need it, although experimentation can be fun.mistah willies wrote:Me? i know grilling.
Animal flesh yessah gawdayam
"Booznik. Smooth, classy and manatee-like." --Bur
"Oh, you've been reading your Sir Kenelm Digby, haven't you? Stick to the mead recipes, especially that of the Mayor of Moscovy. That shizz is SACK!!!" --Badfellow
"Now stop and DRINK! bastards." --mistah willies
"A stand alone place for booze is as essential for a home, as is a bed to sleep on." --Miklo
"Oh, you've been reading your Sir Kenelm Digby, haven't you? Stick to the mead recipes, especially that of the Mayor of Moscovy. That shizz is SACK!!!" --Badfellow
"Now stop and DRINK! bastards." --mistah willies
"A stand alone place for booze is as essential for a home, as is a bed to sleep on." --Miklo
Re: Cooking souzed
It's Girlltastic. Though you ought to get away from those briquettes and try lump charcoal. Basically pre burnt wood chunks. Seems to have a better smoky flavor to the meats.
Now you're ready for some anti-dry-otics!-BeerMakesMeSmarter
If worms had daggers, birds wouldn't fuck with them-Todd Snider
Blackout and be extraordinary-Absinthe of Malice
If worms had daggers, birds wouldn't fuck with them-Todd Snider
Blackout and be extraordinary-Absinthe of Malice
Re: Cooking souzed
This man speaks wisdom.Patchez wrote:It's Girlltastic. Though you ought to get away from those briquettes and try lump charcoal. Basically pre burnt wood chunks. Seems to have a better smoky flavor to the meats.
- oldsmartskunk
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Re: Cooking souzed
Pictures of perfection!
Re: Cooking souzed
Strange, when it comes to BBQ all men are chef suddenly. I myself think it`s utterly boring and too hot. At work I once had to work a big ass grill standing under some pavillon tent for nine straight hours. A pack of wolfes would have eaten me on the spot so smoking fatty I smelled. Couldn`t see the difference between pale and dark beers for hours
Yes, baking, every mistake is a big penalty. There is nothing to be rescued after that. Hat tip to you Lady Savage if you perfected this art being loaded
Yes, baking, every mistake is a big penalty. There is nothing to be rescued after that. Hat tip to you Lady Savage if you perfected this art being loaded
Drink!
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Re: Cooking souzed
On the few occasions that I am called upon to cook (and I'm not bad at it), I tend to emulate Mister Keith Floyd, as get soused whilst I am cooking (starting with a good buzz, of course).
"If I had all the money that I've spent on drink, I'd spend it on drink!"
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- booznik
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Re: Cooking souzed
Sometimes use a smoker box with wet wood chips. The pans were completely designed for briquettes, but I may well look into whether lump charcoal will fit in there. Thanks for the tip.Patchez wrote:It's Girlltastic. Though you ought to get away from those briquettes and try lump charcoal. Basically pre burnt wood chunks. Seems to have a better smoky flavor to the meats.
"Booznik. Smooth, classy and manatee-like." --Bur
"Oh, you've been reading your Sir Kenelm Digby, haven't you? Stick to the mead recipes, especially that of the Mayor of Moscovy. That shizz is SACK!!!" --Badfellow
"Now stop and DRINK! bastards." --mistah willies
"A stand alone place for booze is as essential for a home, as is a bed to sleep on." --Miklo
"Oh, you've been reading your Sir Kenelm Digby, haven't you? Stick to the mead recipes, especially that of the Mayor of Moscovy. That shizz is SACK!!!" --Badfellow
"Now stop and DRINK! bastards." --mistah willies
"A stand alone place for booze is as essential for a home, as is a bed to sleep on." --Miklo
- booznik
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- Posts: 1545
- Joined: Sat May 03, 2014 2:29 pm
- Location: People's Republic of SoCal
Re: Cooking souzed
Well yes, big difference between a 20-30 minute grill session and 8 hours of hot, sweaty work. Two pans of charcoal can singe one's eyebrows pretty good in only 20 minutes. I wouldn't enjoy it for hours on end.oettinger wrote:...Strange, when it comes to BBQ all men are chef suddenly. I myself think it`s utterly boring and too hot. At work I once had to work a big ass grill standing under some pavillon tent for nine straight hours...
"Booznik. Smooth, classy and manatee-like." --Bur
"Oh, you've been reading your Sir Kenelm Digby, haven't you? Stick to the mead recipes, especially that of the Mayor of Moscovy. That shizz is SACK!!!" --Badfellow
"Now stop and DRINK! bastards." --mistah willies
"A stand alone place for booze is as essential for a home, as is a bed to sleep on." --Miklo
"Oh, you've been reading your Sir Kenelm Digby, haven't you? Stick to the mead recipes, especially that of the Mayor of Moscovy. That shizz is SACK!!!" --Badfellow
"Now stop and DRINK! bastards." --mistah willies
"A stand alone place for booze is as essential for a home, as is a bed to sleep on." --Miklo
Re: Cooking souzed
Coaly > Pellets can we agree upon this simple fact thou?