And for once I didn't ask for your culinary advice nor technical facts, friggin smart ass.Badfellow wrote: ↑Tue Jun 01, 2021 10:44 am
Also, the pictured t-bone steak is actually a porterhouse as well with a portion of the tenderloin attached, and a t-bone is basically a bone-in New York strip which adds some redundancy to the picture poll in question. Yeah, I worked for three years as a butcher, so please forgive me for being kind of a smarty-ass. 🥩
Random food stuffs
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- Artful Drunktective
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Re: Random food stuffs
Okole maluna!
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Re: Random food stuffs
I could do without salt and vinegar
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Re: Random food stuffs
Barbecue potato chips are always "off" somehow, like the flavoring came from a chemical factory along the Jersey Turnpike. Simple salt and cracked black pepper on a kettle chip is a winner. I also dig the sour cream and cheddar flavored chips you get in the Midwest.
Tim’s Cascade Potato Chips do a wasabi flavor that’s uniquely good, but you can only find them online or on the West Coast.
Tim’s Cascade Potato Chips do a wasabi flavor that’s uniquely good, but you can only find them online or on the West Coast.
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Re: Random food stuffs
^^^^ Barbecue chips were a close second for me. They're usually a little over seasoned. I'll take 'em over salt and vinegar though. Most are way too heavy on the vinegar.
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Re: Random food stuff -Chips!
Agreed on the vinegar. And the thing is I like vinegar, but it is just too overpowering on the chips.scream ale wrote: ↑Thu Jun 10, 2021 4:58 pm^^^^ Barbecue chips were a close second for me. They're usually a little over seasoned. I'll take 'em over salt and vinegar though. Most are way too heavy on the vinegar.
Agreed. If it was salt and cracked pepper, it would have been a winner. Had it been a choice, my first to eliminate would have been Sour Cream & Onion. I know, I know, sacrilege!
Agreed unless there was a nice French onion dip to accompany it.
All opinions welcome by the way, fellow drunkards! We have yet to hear any culinary preferences from new posters and Brits alike. Enlighten us, please! Cheers!
Okole maluna!
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Re: Random food stuffs
After just being at the store I remembered I really liked the Utz salt and malt vinegar kettle chips. Not nearly as overwhelming with the vinegar as most s & v chips.
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Re: Random food stuffs
Sweet Maui Onion from Hawaiian Kettle
Re: Random food stuffs
Ready salted or Sea Salted black pepper
and fuck BBQ chips. I`ll spit that right back into your stomach
and fuck BBQ chips. I`ll spit that right back into your stomach
Drink!
- Artful Drunktective
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Re: Random food stuffs
Those are amazing. And there's just something special about kettle chips in general in my opinion.
Okole maluna!
Re: Random food stuffs
I'm with Nausea. Boring classics can fuck right off.
Now you're ready for some anti-dry-otics!-BeerMakesMeSmarter
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If worms had daggers, birds wouldn't fuck with them-Todd Snider
Blackout and be extraordinary-Absinthe of Malice
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Re: Random food stuffs
Pizza inside a burger inside a pizza. Yay or nay?
undrunk me says someone went too far. Drunk me would say oh fuck yay!
Re: Random food stuffs
I've used 2 pizza slices for the bread on an egg sammie on more than one hungover morning. just fry the egg and slap it in there and done. Bonus if its a sausage and onion pizza. Extra cheese is an even bigger bonus.scream ale wrote: ↑Fri Jun 18, 2021 3:02 pm
Pizza inside a burger inside a pizza. Yay or nay?
undrunk me says someone went too far. Drunk me would say oh fuck yay!
Now you're ready for some anti-dry-otics!-BeerMakesMeSmarter
If worms had daggers, birds wouldn't fuck with them-Todd Snider
Blackout and be extraordinary-Absinthe of Malice
If worms had daggers, birds wouldn't fuck with them-Todd Snider
Blackout and be extraordinary-Absinthe of Malice